Tag Archives: wine

Wine For A Fall Harvest Plum Galette

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Here in Bordeaux, harvest is in full swing, as are plums. We started with a variety of Italian Prune plum. The oh so petit and feminine Mirabelle  were a treat. Then came the Yellow Gage, followed by a plum that resembles the Santa Rosa Plum. The Japanese or Red Plum was more familiar, as were the Greengage, and now finally… Read more »

Wine in the Côte de Beaune

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Our second day of wine exploration in Burgundy was in the southern part of the Côte d’Or, the Côte de Beaune. For anyone who  didn’t read my last post, the Côte d’Or consists of two areas: the Côte de Nuits in the North and the Côte de Beaune in the South. It started with great coffee, more precisely, Café Noisette,… Read more »

Beaune and the Côte de Nuits

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Smack in the middle of Burgundy, or Bourgogne as they say in France, you’ll find a small town once occupied by monks. They were skilled winemakers and also established a type of land categorization according to the quality of wine made on the land; it’s still used today. What would those monks think if they knew Beaune is now (hundreds… Read more »

Lingering in Lyon (and the Rhône)

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There are so many places to visit in France, especially when one is living here for a short period. An interest in wine narrows the choice but not by much. We chose to explore Burgundy next by way of Lyon. Why Lyon one might ask? Head south and you hit the Rhone, north and end up in Burgundy. Or explore… Read more »

The Vino in Veneto

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Scenario: Trip planned, then just days before we learned of an excellent opportunity causing us to completely change things up. That’s how we landed in Verona, land of Romeo, Juliet, and wine. Purpose: Mark attended the Tenth International Symposium on Grapevine Physiology and Biotechnology. Location: Verona is an easy 1.5 hour train ride from Milan and 1 hour from Venice…. Read more »

Nutty Blue Cheese Shortbread with Port

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When I ask people what they pair with port, the first response is usually chocolate. Deep, dark, silky and smooth, it’s wonderful with many port wines. But people not fond of chocolate want something different. A few years ago, I set out to find an offering when chocolate gets thrown out. What I found will be nice to enjoy on… Read more »

The Chinon Adventure

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Up early on a rainy Sunday, Tram C to Gare Saint-Jean, Chinon was waiting. Mark remained home working on a paper and oodles of statistical analysis. Wow, did I just call Bordeaux home?!? It takes 4 to 5 train-bus hours to get to Chinon from Bordeaux. (TGV or regular train to Tours  Centre or Saint-Pierre-des-Corps, then bus to Chinon). As… Read more »

Carcassone Vins et Vinos Afternoon

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Vins et Vinos in Carcassonne

This is a continuation of our holiday Carcassonne adventure focusing on wine. After hiking and exploring, we were off to learn more about the wines of the Languedoc-Roussillion. Since we didn’t have a car, and we were smack in the middle of the holidays, visiting wineries was a bit harder. Research uncovered Vins et Vinos, a small wine shop in… Read more »