Easy Naan Bread During Difficult Times
Kneading dough and making naan bread during the social isolation of Covid-19. This is the time to dig into the things you’ve been wanting to do, paired with wine of course!
Biodynamic Crémant in Bordeaux #Winophiles
Aubrion is not your ordinary woman. Deciding to change her life is how she, her husband and kids landed in Bordeaux making organic wines including Crémant at Château de Piote.
Crémant de Bordeaux, Sparkling Wine From the Land of Big Reds
A budget friendly sparkling wine from the land of big reds, a little known yet high quality alternative to Champagne. Why don’t more people know about Crémant de Bordeaux?!?
Women in Italian Wine: Meet Mateja Gravner #ItalianFWT
A year ago March, Mark and I dropped in on Raw Wine London. When I told him about attending a session on Gravner wines he happily joined me. This is where we briefly met Mateja Gravner and tasted wines that marked our memory. The entire movement, raw and natural wines, is rather obscure and includes orange wine, an extended skin… Read more »
Alpine Wine Cooperative – How Things Roll In Alto Adige #ItalianFWT
Wine cooperatives play a key role in many regions around the world. Quality levels are all over the board but not in Alto Adige where they are the exception.
Perfecting Tarte Tatin- A Story and Recipe
A caramelized oozy dessert with melt-in-your-mouth apples and a semi-flaky crust, that’s Tarte Tatin. When I know it’s coming, I wish it were the only course of the meal. It really is that good.
Slovenian Sparkling Wine – Meet François Botton and Domaine Slapšak
The sparkling wine enjoyed was fresh with a delicate creamy mousse and just enough brightness balanced with light toast and length. My curiosity was piqued, questions were asked. This is how I met Domaine Slapšak.
Introducing the Diversity of Italian Wine #ItalianFWT
Italian wine is diverse. Its cultures, food, landscapes and weather are too. You can observe this diversity in the twenty unique wine regions of Italy. Big and complicated, yes, but here is your intro to Italian wine made simple.
Why I Chose This Vouvray As A Holiday Favorite #Winophiles
One of the most enthralling forms of Chenin Blanc comes from the Loire Valley. The castles are enthralling too. Pair them together and you won’t want to leave. Grown from the Pays Nantais on the western most side of the valley (known as the Lower Loire) to the Touraine district (known as Middle Loire), the Chenin Blanc grape thrives in… Read more »
A Lazio Winning Wine Grape: Nero Buono
Nero Buono is a grape native to the Lazio wine region that’s within easy reach of Rome. Marco Carpineti makes organic wines there including a Nero Buono we tasted.