Tag Archives: Amber wine

Cellar Barbara Forés Abrisa’t, A Mother – Daughter Wine Goes Brisado

Cellar Barbara Forés Abrisa't

Today we share a holiday week wine from Granache Blanc pioneer Cellar Barbara Forés. Called ‘brisado’ in Spanish (orange wine), here Granacha Blanca (white Grenache) is skin-macerated and aged in clay amphorae 6-months. This method was a traditional and locally called ‘brisados’ then somewhere as time passed was forgotten. Mother daughter team Carmen Ferrer and Pili Sanmartín Ferrer decided to… Read more »

Women in Italian Wine: Meet Mateja Gravner #ItalianFWT

1999 Gravner Ribolla Gialla wine Fruili Venezia Giulia

A year ago March, Mark and I dropped in on Raw Wine London. When I told him about attending a session on Gravner wines he happily joined me. This is where we briefly met Mateja Gravner and tasted wines that marked our memory. The entire movement, raw and natural wines, is rather obscure and includes orange wine, an extended skin… Read more »