This Italian Wine Grape Fooled You
Italy has upwards of 590 officially recognized wine grape varieties to date. Here’s one you might not know that you know- Cannonau.
Tag Archives: #ItalianFWT
An Italian “Surprise” You Must Get To Know
Northern Italy is full of (wine) surprises. It’s not just about Milan and the Cinque Terre, and Venice or Tuscany. Lots of people don’t explore outside of these destinations. So for those folks wanting fewer than a zillion tourists and interesting wines made with grapes native to Italy, head to Bardolino on Lake Garda. This area is making some of… Read more »
Strolling to Soave and Cantina del Castello
Soave is one of the most important white wine appellations in Italy. Although it’s name was tarnished for years, they now produce single varietal, distinctive “cru” wines from the Garganega grape. The Veneto region in northern Italy where the Soave hails is worth the visit, great food too!
One Italian Island White Wine You Must Try
Vermentino is the flagship wine of the Gallura region in the north east of Sardinia. Gallura is a specific area where the grape has a striking personality. Today it’s becoming one of the Island’s most successful wines.
Spring Date With Verdicchio dei Castelli di Jesi
There’s a white grape in the Marche region of Italy that some say produces one of Italy’s prized white wines. In fact, it’s been called one of Italy’s greatest native white grapes. Its best expression comes from Verdicchio del Castelli di Jesi but growns in other areas of the Marche too. Today I’m sharing information about two lovely Verdicchio from the Umani Ronchi estate.
Aglianico: A Southern Italian Gem #ItalianFWT
I didn’t know much about the Italian wine grape Aglianico. In fact I can’t remember tasting such a wine. Italy has a staggering number of grape varieties native to the country. It’s likely near impossible to have an exact number but as of 2016, the national registry of grape varieties catalogs 511. As you probably guessed, Aglianico is one of… Read more »
Vin Santo for the Holidays
Vin Santo, the classic Italian dessert wine made in the appassimento method is a beautiful amber color. Inviting aromas of deep caramel- similar to a sweet Madeira- and also hazelnuts and dried stone fruits. It’s great on it’s own but we especially like it with cantucci, a type of Italian biscotti. Dunking is acceptable!
Experience Chianti Classico with Montefioralle #ItalianFWT
Located in Chianti Storico (old Chianti), you find Chianti Classico wines. Montefioralle is an organic producer located near Greve- an easy trip from Florence for tasting wine and olive oil.
Clarifying Chianti Confusion: Why Chianti Classico is not a sub-zone of Chianti
The wine world can be confusing, Italy is no exception. Many say Italy is one of the hardest to navigate. I found that true unraveling Chianti and Chianti Classico. So is one a sub-zone of another?
Italy’s Heart and Soul of Wine and Food (#ItalianFWT)
To know the wine of Emilia-Romagna it’s important to understand the region and food.