Negroamaro – Three Styles from Puglia + Food Pairings
Cold weather and gray skies mean reaching for wines that remind me of sunshine. Let me introduce you to the Negroamaro grape variety and an extremely tasty dish.
Tag Archives: Puglia
Preview: Italian Food, Wine, Travel Group Climb to Puglia
February is the Italian Food, Wine and Travel group’s second month climbing Italy. I say climbing because we are working ourselves from the bottom of the boot to the Alps at the top. Our January Sicilian adventures with Culinary Camilla (link) propelled us to Puglia, the long and skinny heel of the boot, where our virtual exploration of all things #ItalianFWT… Read more »
You Are Invited: Italian Food, Wine, Travel Group Climb to Puglia
February is the Italian Food, Wine and Travel group’s second month climbing Italy. I say climbing because we are working ourselves from the bottom of the boot to the Alps at the top. Our January Sicilian adventures with host Culinary Camilla (link) propelled us to Puglia (Apulia in Italian), the long and skinny heel of the boot, where our virtual… Read more »
Pouring Primitivo, Four Wines From Puglia #ItalianFWT
Primitivo’s home turf in Puglia is Gioia del Colli where the wines are generally fresher with more finesse than those from warmer, well known areas further south- they are fuller and richer. Let’s pour four and find out.
Italian Wine To Warm Your Soul #ItalianFWT
It’s winter and cold outside in many areas of the northern hemisphere. Times I like cozying up near a fireplace drinking a glass of wine. Make it Italian please. And make it red.
A Medley of Italian Sparkling Wines #ItalianFWT
The world of Italian sparkling wine is diverse in variety and cost, yet many style choices can be overwhelming. Here is an overview of what Italy has to offer you.
Synergy in the Salento
Puglia has an amazing food culture going back centuries. This, three UNESCO sites, 500 miles of coastline, and upwards of 45,000 olive trees mean it has a lot to capture hearts. And the wine- a slew of wine grapes, many indigenous to Puglia are thriving. It also has wine philosopher Francesco Dibenedetto at his l’archetipo winery in the Taranto province…. Read more »
Terroir Puglia: De Carlo Organic Olive Oil
I recently visited the southern Italian region Puglia with a handful of others to discover its wine, food, and cultural offerings. Based in the port town Bari, we set off each of five mornings with a packed agenda. This article focuses on Olio De Carlo, an organic Olive Oil producer just outside Bari. Wondering where Puglia is? This narrow and… Read more »