Tag Archives: Roussillon

Two Sides of Maury in Roussillon: Sweet and Dry (#Winophiles)

Les Vignerons de Maury

In the northwest of Roussillon touching the Languedoc, the small wine region Maury sits in the remote Agly Valley Hills. Wine was introduced here in 600 B.C. by the Phoenicians and Greeks. Historically, neither the Cathars nor Knights Templar came out alive, but the wines produced there did, and are some of the best in Roussillon today. (The above photo… Read more »

Distinctive Roussillon White Wines for your Buy List #Winophiles

AOC Roussillon white wines

A trip to Roussillon left me with a parting thought- Roussillon white wines are magically bright and refreshing, thought provoking and complex, and just enjoyable to drink! Here are some for your buy-list.

Le Clot de l’Origine, A Roussillon Wine Rebel

macabeu vin de france Roussillon

The Clot de l’Origine winery is as incognito as proprietor Marc Barriot himself, often called the icon of natural winemaking in Roussillon. When the door opens, you enter controlled chaos- bubbling ferments, oxidative smells and bottles of super distinctive wines that may just blow your mind.

You’re Invited to Discover the White Wines of Roussillon #Winophiles

The Roussillon region has something for everyone. Area diversity is vast- the Mediterranean Sea, charming countryside towns, mountains, and certainly, great food and wine. It’s a mecca for outdoor lovers with places to cycle, stroll or just relax. But today what most excites me are the white wines of Roussillon. On July 18 at 11am ET and 17:00 in France,… Read more »

Faugères Sunday Night Wine: Didier Barral

      6 Comments on Faugères Sunday Night Wine: Didier Barral

March 12, 2018 – Didier Barral, the proprietor of Domaine Leon Barral is a revolutionary man producing biodynamic wines in the Faugères AOP. This hilly area is known as Grand Terroir de Schist where Syrah, Grenache, Carignan, Mourvèdre and Cinsault are primary red grapes. I looked to this region for a wine to elevate my lazy Sunday evening.

Corbières and Minervois – Where Syrah and Carignan Shine

Lo Petit Fantent d"Hippolyte

Two appellations lie within the Languedoc-Roussillon: the Corbiéres and Minervois AOPs (Appellation d’Origine Protégée). Both are focused on red wines made from Syrah, Grenache, Mourvèdre, Carignan, Cinsault, and Lladoner Pelut in differing proportions. They deliver a small amount of noteworthy whites made primarily from Grenache Blanc, Bourboulenc, Marsanne, Roussanne, Viognier, Vermentino (Rolle), and Maccabeu (Viura). Several other grapes grow there too. Read on to learn about defining characteristics of these areas.

Making Great Wines in Languedoc-Roussillon #Winophiles

domaine mirabel loriot blanc

Although some wineries have difficulties, and challenges exist in the south of France due to competition with Spanish bulk wine, Languedoc-Roussillon area vintners are producing wines well worth the search at amazing prices.