Call them next generation, small producer Envínate selected Castilla La Mancha to make their Albahra wine using Granacha Tintorera and Moravia Agria grapes.
On a trip to Aragón a few years ago, we had the opportunity to delve into the wines of this somewhat isolated Spanish region. Basing ourselves in the historic city Zaragoza, we visited vineyards and wineries to obtain an overview of the area, the land (where rainfall is in short supply) and the varied faces of Garnacha. One in particular… Read more »
Italy has upwards of 590 officially recognized wine grape varieties to date. Here’s one you might not know that you know- Cannonau.
Fresh sardines grilled with lemon and garlic or stuffed are tasty. We reach for our favorite pairing, a Spanish Rosado wine. Here’s a perfect summer recipe to try them both.